Executive Board (MSU Annual Report, 8/13/2024)

**Executive Summary**

**Overview:** This document presents the annual report on the partnership between Leelanau County and Michigan State University (MSU) Extension. It highlights the diverse educational outreach and community support provided by MSU Extension to Leelanau County residents, businesses, and youth, covering areas such as agriculture, youth development, family health, and business support. The report details programs delivered through various convenient formats and delivery methods, made possible through the ongoing collaboration with Leelanau County.

**Supporting Agriculture and Agribusiness:** The report showcases MSU Extension’s significant contributions to the agricultural sector. Key activities include viticulture education with 16 programs engaging over 900 participants, research projects focusing on grapevine cold hardiness, and bird repellent technology. Supporting programs such as the Northwest Michigan Orchard and Vineyard Show, and efforts to enhance hop research, education, and outreach, including the successful Michigan’s Great Beer State Conference & Trade Show, also highlight MSU’s commitment to the industry’s growth. The report details the successes of Farm Business Management, Master Gardener impact, and programs to manage farm stress.

**Developing Youth and Communities:** The report emphasizes the impact of 4-H programs within Leelanau County. Highlights include the success of Leelanau County School Farm Markets, and the ongoing growth of shooting sports clubs, the return of tap dance clubs, and STEM-based after-school clubs. Additionally, the 4-H Livestock Council Program, community partnerships, and various youth programs provide valuable experiences and development opportunities for local youth, enriching the community.

**Keeping People Healthy & Ensuring Safe Food and Fostering Strong Communities:** The report highlights initiatives focused on health and community well-being. It describes nutrition education programs, such as Cooking for One, and collaboration with local food pantries and schools. It also discusses the partnership with the Leelanau County Commissioner to address topics of interest and concern to county government. Furthermore, the report showcases the impact of the MSU Product Center, and the contributions of Michigan Sea Grant in supporting the community and providing resources for the Great Lakes resources.